Agastache
Alfalfa
Basil, many varieties: African Blue, East Indian
Cardamon (Elettaria cardemonium)
Chives
Coriander
Curry Plant
Dill
Fennel
Ferula
Garlic
Ginger
Hops -Humulus
Horseradish
Lavender
Lemon Balm
Lemon Grass (Cymbogopegon citratus and Cymbogopegon ambiguus, bombycinus, obtectus, procerus,refractus, winterianus ) Australian Native
Mint
Onions, many varieties: Potato onions, Shallots, Egyptian onions, Japanese bunching onions, Welsh onions, Chinese leeks
Oregano
Piper nigrum (black pepper)
Rosemary
Sage
Thyme
Valerian
White Horehound -Marrubium vulgare
Winter Savoy (Satureja montona)
Yarrow (Achillea millefolium)
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